Elenis
Head Chef, Peter Conistis, is serving up traditional Greek style food
at a great price, inspired by his mother ‘ Eleni ‘
The menu featured in The Daily Telegraph’s ‘Best
Weekender’ consists of share plates designed so the
whole table can order a variety of small dishes to sample;
traditionally enjoyed with an Ouzo or two.
Mains are accompanied by daily specials, with
desserts and Greek coffee also available.
A group menu is available for larger groups
Bookings taken for groups over 6
Call us 8080 7000 or email us on info@civichotel.com.au
2011
2009 |
Pub Food Guide 15/20
Featured in Sydney Morning Herald
Everyday Eats Guide 2011
Favourite bargain award
Sydney Morning Herald Good Food Guide |
Fully Licensed
Functions
Gluten Free Options
Vegetarian Options |
Large Bookings
Table Service |
| Ground Floor 388 Pitt St Sydney |
Lunch:
Dinner: |
7 days, 12pm till 3pm c
Monday to Friday 6pm till 10pm
(Friday dinner on level one) |
Short walk from Central and Town Hall Station.
Parking stations on Goulburn St and Pitt St.
Call us on 8080 7000
or email us your booking info@civichotel.com.au
